Our Menu
Kimchi
Nappa cabbage, salt, sugar, garlic, Korean red pepper, scallions, fish sauce, ginger, and onion. Fermented and chilled over several days. Resealable lid and can last many days refrigerated.
Nappa cabbage, salt, sugar, garlic, Korean red pepper, scallions, fish sauce, ginger, and onion. Fermented and chilled over several days. Resealable lid and can last many days refrigerated.